Chipotle Mexican Grill Inc 2024 SR
The report highlights Chipotle's progress in 2024 across people, food, and environmental initiatives. Key achievements include purchasing 47 million pounds of local produce, reducing Scope 1 and 2 emissions by 15% compared to 2019, and filling 85% of restaurant management roles through internal promotions. The company also invested in innovative restaurant technologies like Autocado and the Augmented Makeline. Furthermore, Chipotle committed $50 million more to its Cultivate Next venture fund and achieved its Brand Purpose goals across all focus areas.
Company: Chipotle Mexican Grill Inc
Sector: Consumer Discretionary
Country: United States
Year: 2024
Type: SR
Pages: 102
Chipotle Mexican Grill Inc
Sustainability Report
The report highlights Chipotle's progress in 2024 across people, food, and environmental initiatives. Key achievements include purchasing 47 million pounds of local produce, reducing Scope 1 and 2 emissions by 15% compared to 2019, and filling 85% of restaurant management roles through internal promotions. The company also invested in innovative restaurant technologies like Autocado and the Augmented Makeline. Furthermore, Chipotle committed $50 million more to its Cultivate Next venture fund and achieved its Brand Purpose goals across all focus areas.
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Document Details
Report Year
2024
Reporting Period
Jan 1, 2024 - Dec 31, 2024
Fiscal Year
2024
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Assurance
Assurance Provider
Other Standards
ESG Data?Experimental — AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Scope 3:
Energy Consumption
Renewable Energy
Water Consumption
Total Waste
Women on Board
Women in Management
Employees