Vicky Foods Products Slu 2019 SR
The report highlights Vicky Foods' transition to its new corporate identity and its 2019-2022 Strategic Plan focused on innovation, environment, and people. The company inaugurated a new Innovation Centre in Villalonga, investing 6.5 million euros to promote healthy nutrition and technological transformation. Environmental achievements include a 12.2% reduction in carbon footprint and a 7.8% decrease in the volume of water consumed. Vicky Foods also expanded its healthy product portfolio under the Be Plus brand and committed to cage-free egg production, reaching 135,000 cage-free birds. The company reinforced its social commitment through local employment and breast cancer awareness campaigns.
Company: Vicky Foods Products Slu
Year: 2019
Type: SR
Pages: 58
Vicky Foods Products Slu
CSR Report
The report highlights Vicky Foods' transition to its new corporate identity and its 2019-2022 Strategic Plan focused on innovation, environment, and people. The company inaugurated a new Innovation Centre in Villalonga, investing 6.5 million euros to promote healthy nutrition and technological transformation. Environmental achievements include a 12.2% reduction in carbon footprint and a 7.8% decrease in the volume of water consumed. Vicky Foods also expanded its healthy product portfolio under the Be Plus brand and committed to cage-free egg production, reaching 135,000 cage-free birds. The company reinforced its social commitment through local employment and breast cancer awareness campaigns.
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Document Details
Report Year
2019
Reporting Period
Jan 1, 2019 - Dec 31, 2019
Fiscal Year
2019
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
ESG Data?Experimental — AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Energy Consumption
Water Consumption
Total Waste
Employees