Sustainability Data Book

Overview

The report presents the Ajinomoto Group's FY2017 sustainability priorities through health and well-being, food resources, and global sustainability. It provides detailed lifecycle environmental data, including Scope 1, Scope 2, and Scope 3 emissions, water withdrawal and discharge, energy, waste, and long-term reduction targets. The report also highlights the Group's 34,452 employees and extensive diversity, health, safety, and human-rights programs. Materiality management and ASV link these environmental and workforce initiatives to business growth and stakeholder value.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Full report
Fiscal year: 2017-2018
Period: 1 April 2017 – 31 March 2018
Publication date: 1 August 2018
Language: English
Pages
File size

Standards

GRI
SASB
TCFD
ISSB
ESRS
Integrated Reporting Framework
GHG Protocol
EU Taxonomy
CDP
Other

Commitments

UN Global Compact
UN Guiding Principles
Science Based Targets initiative

Ratings

GRI level

Materiality

Assessment
Basis
Matrix

Assurance

Provider
Standard
Scope
Statement included
Metrics assured

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