Impact Report

Overview

The report describes a 43-person team across five Lancaster locations, supported by a 70% staff retention rate and a 50/50 women-to-men management team. It highlights circular-economy actions including recycling 4,561 coffee and tea bags and converting 2,080kg of food waste into renewable energy. The 2025 carbon footprint totals 1,434.73 tonnes CO2e, with Scope 3 emissions accounting for 1,404.09 tCO2e. The report also covers community giving, coffee-producer relationships, and a £500 contribution to World Coffee Research.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Full report
Fiscal year: 2025
Language: English
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