Sustainable Dining Report

Overview

The report describes FY25 progress across Azzurri Group's sustainability agenda. The company reports a 4.5% like-for-like reduction in its carbon footprint and a 2.2% year-on-year reduction in electricity use at ASK Italian and Zizzi, saving 600 kWh. It also highlights 100% recyclable out-of-restaurant packaging, expanded responsible-sourcing work through Sedex, and continued progress toward net zero by 2040.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Full report
Fiscal year: 2025
Period: 1 July 2024 – 29 June 2025
Language: English
Pages
File size

Reporting standards, commitments and assurance details are available with a free account.

Standards

GRI
SASB
TCFD
ISSB
ESRS
Integrated Reporting Framework
GHG Protocol
EU Taxonomy
CDP

Ratings

GRI level

Materiality

Assessment
Basis

Assurance

Statement included

Data Services

Turn sustainability reports into a dataset built for your research.

From bulk PDFs to structured indicators and machine-readable documents.

View services