Business Responsibility & Sustainability Report

Overview

The report covers FY2022-23 for the standalone listed entity and highlights its four-pillar sustainability framework spanning responsible sourcing, planet, employee welfare and community initiatives. The company reported 9,037 employees and 216 restaurants as of March 31, 2023. Its environmental disclosures include 322,702 GJ of total energy, 744,380 kiloliters of water consumption and 3.50 metric tonnes of waste generated, while describing EHS controls across outlets and offices.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Full report
Fiscal year: 2023
Period: 1 April 2022 – 31 March 2023
Language: English
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