Campbells Co 2015 SR
The report highlights Campbell Soup Company's progress toward its 2020 sustainability goals during fiscal year 2014. Key achievements include a 2.4% reduction in absolute greenhouse gas emissions and a 6.1% reduction in water use per tonne of food produced. The company expanded its commitment to sustainable agriculture to include five key ingredients and achieved an 86.1% global waste recycling rate. Additionally, Campbell's invested in renewable energy projects, such as an anaerobic digester in Ohio, and contributed over $70 million in total charitable giving.
Company: Campbells Co
Sector: Consumer Staples
Country: United States
Year: 2015
Type: SR
Pages: 129
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Campbells Co
Corporate Social Responsibility Report (Update)
The report highlights Campbell Soup Company's progress toward its 2020 sustainability goals during fiscal year 2014. Key achievements include a 2.4% reduction in absolute greenhouse gas emissions and a 6.1% reduction in water use per tonne of food produced. The company expanded its commitment to sustainable agriculture to include five key ingredients and achieved an 86.1% global waste recycling rate. Additionally, Campbell's invested in renewable energy projects, such as an anaerobic digester in Ohio, and contributed over $70 million in total charitable giving.
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Document Details
Report Year
2015
Reporting Period
Aug 1, 2013 - Jul 31, 2014
Fiscal Year
2014
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Other Standards
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Energy Consumption
Renewable Energy
Water Consumption
Total Waste
Women on Board
Women in Management
Employees