Environmental, Social And Governance Report

Overview

The report covers the Group's FY2018 Hong Kong hotpot catering operations and describes compliance with HKEX's ESG Reporting Guide. It reports 1,852,915 kg CO2e of GHG emissions, 2,741,468 kWh of electricity use and 40,480 m3 of water use. The workforce comprised 186 full-time employees, with women representing 61% of the workforce, and no work-related fatalities were reported. The Group also disclosed HK$409,579.30 in charitable donations.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Full report
Fiscal year: 2018
Period: 1 April 2017 – 31 March 2018
Language: English
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