Do & Co AG 2026 Sustainability Report
The report outlines DO & CO's sustainability performance and strategy for the 2025/2026 business year, prepared in accordance with the European Sustainability Reporting Standards (ESRS) and the Corporate Sustainability Reporting Directive (CSRD). Key highlights include the validation of the company's near-term and net-zero targets by the Science Based Targets initiative (SBTi) in July 2024, aiming for net-zero emissions by 2040. The company also expanded its ISO 14001-certified Environmental Management Systems to cover 53% of its activities. Additionally, DO & CO achieved a 65% local sourcing rate for meat and vegetables, progressing toward its 70% target by 2030.
Company: Do & Co AG
Sector: Hospitality & food services
Country: Austria
Year: 2026
Type: Sustainability Report
Pages: 317
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Do & Co AG
Environmental, Social And Governance Disclosures
The report outlines DO & CO's sustainability performance and strategy for the 2025/2026 business year, prepared in accordance with the European Sustainability Reporting Standards (ESRS) and the Corporate Sustainability Reporting Directive (CSRD). Key highlights include the validation of the company's near-term and net-zero targets by the Science Based Targets initiative (SBTi) in July 2024, aiming for net-zero emissions by 2040. The company also expanded its ISO 14001-certified Environmental Management Systems to cover 53% of its activities. Additionally, DO & CO achieved a 65% local sourcing rate for meat and vegetables, progressing toward its 70% target by 2030.
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Document Details
Report Year
2026
Reporting Period
Apr 1, 2025 - Mar 31, 2026
Fiscal Year
2026
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Assurance
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Scope 3:
Energy Consumption
Renewable Energy
Water Consumption
Total Waste
Women on Board
Women in Management
Workplace Fatalities
Net Zero Target
Employees