Social And Environmental Impact Report

Overview

The report covers Ella's Kitchen's FY19 social and environmental impact, highlighting its B Corp certification, £73 million turnover and commitment to net zero by 2030. It reports 81 employees, 337,037 donated food pouches, 542,666 donated food portions and 524 volunteering hours. The report also tracks 20 sustainability targets through 2024 across packaging, ingredients, people, planet and business partnerships.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Full report
Fiscal year: 2019
Period: 1 July 2018 – 30 June 2019
Language: English
Pages
File size
Restatement: Disclosed

Reporting standards, commitments and assurance details are available with a free account.

Standards

Other

Materiality

Assessment
Basis

Assurance

Statement included

Data Services

Turn sustainability reports into a dataset built for your research.

From bulk PDFs to structured indicators and machine-readable documents.

View services