The Good Stuff We Do Report

Overview

The report describes Ella's Kitchen's FY20 social and environmental work, including recertification as a B Corp with a score of 94. It sets out a commitment to reach net zero by 2030 and to establish science-based targets across Scopes 1, 2 and 3. The company also reports recycling 1,194,703 pouches in FY20 and continuing work on widely recyclable packaging.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Full report
Fiscal year: 2020
Period: 1 July 2019 – 30 June 2020
Language: English
Pages
File size

Reporting standards, commitments and assurance details are available with a free account.

Standards

GRI
SASB
TCFD
ISSB
ESRS
Integrated Reporting Framework
GHG Protocol
EU Taxonomy
CDP
Other

Commitments

UN Global Compact
UN Guiding Principles
Science Based Targets initiative

Ratings

SBTi status

Materiality

Assessment
Basis

Assurance

Statement included

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