Implementation Progress Report For 2015-2025 Sustainability Vision And Strategic Plan

Overview

The report reviews implementation progress across all 91 goals of Emory’s 2015-2025 Sustainability Vision and reorganizes them around the Sustainable Development Goals. Highlights include 42% local and sustainable food procurement in 2022, a 12.9% decrease in energy intensity and a 7.1% decrease in total energy usage from the 2015 baseline through 2022. The report also describes 3.2 MW of installed solar capacity and an updated commitment to reduce greenhouse gas emissions by 50% by 2030 and reach net zero by 2050.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Full report
Fiscal year: 2025
Language: English
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