Sustainability Report

Overview

The report highlights Farmer Brothers' progress in reducing its environmental footprint, including a 5.8% reduction in absolute CO2e emissions and a 6.4% reduction per roasted kg. It reports that all three roasting facilities and distribution centers are zero-waste facilities, while the company diverts 74% of waste overall. Sustainable sourcing reached 27% of all coffee, with 100% of Artisan Collection coffees sustainably sourced. The report also describes Colombian programs supporting food security, water conservation, and farm productivity.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Full report
Fiscal year: 2019
Language: English
Pages
File size

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Standards

GRI
SASB
TCFD
ISSB
ESRS
Integrated Reporting Framework
GHG Protocol
EU Taxonomy
CDP
Other

Ratings

GRI level

Materiality

Assessment
Basis

Assurance

Statement included

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