Environmental, Social And Governance (ESG) Summary Report

Overview

The report presents Four Seasons' inaugural 2021 ESG program around Planet and People, with environmental work spanning baseline building, energy, water, waste, plastics, food and sourcing, and social work spanning diversity, human rights and community support. It describes Board-level ESG oversight supported by an executive steering committee, core team and working groups. A specific forward commitment is to reduce menu-production and composition greenhouse gas emissions by at least 25% by 2030.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Condensed report
Fiscal year: 2021
Period: Ends 31 December 2021
Language: English
Pages
File size

Reporting standards, commitments and assurance details are available with a free account.

Commitments

UN Global Compact
UN Guiding Principles
Science Based Targets initiative

Materiality

Assessment
Basis

Assurance

Statement included

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