Fuji Oil Co Ltd 2015 SR
The report highlights Fuji Oil Group's transition to a holding company structure in 2015 and its strategic commitment to "Sustainable Management." It focuses on six priority themes: food creation, safety and quality, sustainable procurement, environmental protection, human resource development, and risk management. A key highlight is the "Soy Renaissance" initiative, which utilizes the Ultra Soy Separation (USS) method to address global health and food resource challenges. The report also details the acquisition of Harald in Brazil to expand its global footprint and outlines progress toward its Environmental Vision 2020, including significant reductions in CO2 emissions and water consumption across its domestic and international operations.
Company: Fuji Oil Co Ltd
Year: 2015
Type: SR
Pages: 20
Fuji Oil Co Ltd
Sustainability Report
The report highlights Fuji Oil Group's transition to a holding company structure in 2015 and its strategic commitment to "Sustainable Management." It focuses on six priority themes: food creation, safety and quality, sustainable procurement, environmental protection, human resource development, and risk management. A key highlight is the "Soy Renaissance" initiative, which utilizes the Ultra Soy Separation (USS) method to address global health and food resource challenges. The report also details the acquisition of Harald in Brazil to expand its global footprint and outlines progress toward its Environmental Vision 2020, including significant reductions in CO2 emissions and water consumption across its domestic and international operations.
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Document Details
Report Year
2015
Reporting Period
Jan 1, 2014 - Mar 31, 2015
Fiscal Year
2014
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
ESG Data?Experimental — AI-extracted data, may contain inaccuracies
Energy Consumption
Water Consumption
Total Waste
Women in Management
Employees