Annual Report

Overview

The report highlights Jubilant FoodWorks' FY 2020 resilience through 130 new restaurants and operating revenue of ₹38,858 million, despite inflationary pressures and the COVID-19 disruption. It describes company-wide safety measures including Zero Contact Delivery, health screening, sanitisation, masks, gloves, and food-safety protocols. The report also records 542,587 training person-hours and sustainability initiatives spanning electric delivery bikes, renewable energy, waste management, responsible sourcing, and community programmes. Its Business Responsibility and CSR disclosures cover employee wellbeing, environmental initiatives, human rights, food safety, livelihoods, healthcare, and social infrastructure.

Document

Report type: Annual Report with Sustainability Disclosures
Class: Embedded
Scope: Full report
Fiscal year: 2020
Period: 1 April 2019 – 31 March 2020
Publication date: 20 May 2020
Language: English
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