Kai Yuan Holdings Ltd 2016 AR2
The report highlights Kai Yuan Holdings Limited's sustainability performance and initiatives for the fiscal year 2016, focusing on its hotel operations in Paris and Hong Kong. Key environmental achievements include the certification of the Paris Marriott Hotel by the Green Key program and the implementation of various energy and water-saving measures across its properties. In 2016, the Group's hotels consumed 6,534,368 kWh of electricity and 1,148 GJ of gas, resulting in 1,725 tonnes of CO2 emissions. Additionally, the Group maintained its commitment to social responsibility, reporting zero work-related fatalities or injuries and continuing its ban on shark fin from menus to protect marine ecosystems.
Company: Kai Yuan Holdings Ltd
Sector: Hospitality & food services
Country: Hong Kong
Year: 2016
Type: AR2
Pages: 117
Kai Yuan Holdings Ltd
The report highlights Kai Yuan Holdings Limited's sustainability performance and initiatives for the fiscal year 2016, focusing on its hotel operations in Paris and Hong Kong. Key environmental achievements include the certification of the Paris Marriott Hotel by the Green Key program and the implementation of various energy and water-saving measures across its properties. In 2016, the Group's hotels consumed 6,534,368 kWh of electricity and 1,148 GJ of gas, resulting in 1,725 tonnes of CO2 emissions. Additionally, the Group maintained its commitment to social responsibility, reporting zero work-related fatalities or injuries and continuing its ban on shark fin from menus to protect marine ecosystems.
Sign in for free to access detailed sustainability data, reporting standards, and ESG metrics.
Document Details
Report Year
2016
Reporting Period
Jan 1, 2016 - Dec 31, 2016
Fiscal Year
2016
Published
Mar 27, 2017
Type
Annual Report with Sustainability Disclosures
Language
English
Pages
File Size
Standards & Assurance
Materiality Assessment
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Water Consumption
Total Waste
Workplace Fatalities
Employees