McDonald's Corp 2020 Sustainability Report
The report summarizes McDonald's 2020 progress across responsible sourcing, climate action, and inclusion. Priority-product sourcing achievement reached 98% to 100%, including 99.6% of primary fiber-based guest packaging from recycled or certified sources and 99.4% of beef supporting deforestation-free supply chains. The company reports an 8.5% reduction in absolute restaurant and office emissions toward a 36% 2030 goal, alongside nearly a 6% reduction in supply-chain emissions intensity toward a 31% goal. Women held 37.4% of global leadership roles.
Company: McDonald's Corp
Sector: Hospitality & food services
Country: United States
Year: 2020
Type: Sustainability Report
Pages: 14
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McDonald's Corp
Purpose & Impact Progress Summary
The report summarizes McDonald's 2020 progress across responsible sourcing, climate action, and inclusion. Priority-product sourcing achievement reached 98% to 100%, including 99.6% of primary fiber-based guest packaging from recycled or certified sources and 99.4% of beef supporting deforestation-free supply chains. The company reports an 8.5% reduction in absolute restaurant and office emissions toward a 36% 2030 goal, alongside nearly a 6% reduction in supply-chain emissions intensity toward a 31% goal. Women held 37.4% of global leadership roles.
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Document Details
Report Year
2020
Reporting Period
Jan 1, 2020 - Dec 31, 2020
Fiscal Year
2020
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Women in Management
Employees