New Concepts Holdings Ltd 2021 SR
The report details the group's sustainability performance for the fiscal year ending March 31, 2021, focusing on its construction and environmental protection businesses. Key highlights include the operation of kitchen waste treatment plants in Taiyuan and Hefei, which utilized over 3.3 million cubic meters of biogas to power operations and reduce emissions. The company received multiple accolades at the Hong Kong Green Awards 2020 for its environmental management systems. It conducted a comprehensive materiality assessment involving nine stakeholder groups to identify 29 high-materiality issues. Socially, the group donated HK$100,000 to the City University of Hong Kong Foundation and implemented safety measures that resulted in zero workplace fatalities during the period.
Company: New Concepts Holdings Ltd
Sector: Construction
Country: Hong Kong
Year: 2021
Type: SR
Pages: 78
New Concepts Holdings Ltd
The report details the group's sustainability performance for the fiscal year ending March 31, 2021, focusing on its construction and environmental protection businesses. Key highlights include the operation of kitchen waste treatment plants in Taiyuan and Hefei, which utilized over 3.3 million cubic meters of biogas to power operations and reduce emissions. The company received multiple accolades at the Hong Kong Green Awards 2020 for its environmental management systems. It conducted a comprehensive materiality assessment involving nine stakeholder groups to identify 29 high-materiality issues. Socially, the group donated HK$100,000 to the City University of Hong Kong Foundation and implemented safety measures that resulted in zero workplace fatalities during the period.
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Document Details
Report Year
2021
Reporting Period
Apr 1, 2020 - Mar 31, 2021
Fiscal Year
2021
Type
Sustainability Report
Language
English, Chinese
Pages
File Size
Standards & Assurance
Materiality Assessment
Other Standards
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Energy Consumption
Water Consumption
Total Waste
Workplace Fatalities
Employees