Sustainability Report

Overview

The report describes Nomad Foods' 2020 sustainability performance across its European frozen-food operations. It highlights a more than 20% reduction in carbon-emissions intensity, 96% sustainably sourced and certified fish and seafood volume, and 83% recyclable packaging. The report also records 90% of net sales from healthier meal choices and expanded governance through a Sustainability Executive Committee and Advisory Board.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Full report
Fiscal year: 2020
Period: Ends 31 December 2020
Language: English
Pages
File size
Restatement: Disclosed

Standards

GRI
SASB
TCFD
ISSB
ESRS
Integrated Reporting Framework
GHG Protocol
EU Taxonomy
CDP
Other

Commitments

UN Global Compact
UN Guiding Principles
Science Based Targets initiative

Ratings

GRI level
SBTi status

Materiality

Assessment
Basis
Matrix

Assurance

Provider
Level
Standard
Scope
Statement included
Metrics assured

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