Nomad Foods Ltd 2020 SR
The report highlights Nomad Foods' sustainability progress in 2020, focusing on its 'Eating for the Planet' strategy. Key achievements include reducing carbon emissions intensity by 21% and absolute emissions by 11%, with 60% of electricity now sourced from renewables. The company reached 96% MSC or ASC certification for its fish and seafood and 77% FSA silver or gold level for vegetables and potatoes. Additionally, 90% of net sales came from healthier meal choices, and recyclability of consumer packaging increased to 83%. Nomad Foods also committed to the Science Based Targets initiative and joined the 10x20x30 food waste reduction initiative.
Company: Nomad Foods Ltd
Sector: Consumer Staples
Country: United Kingdom
Year: 2020
Type: SR
Pages: 51
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Nomad Foods Ltd
Sustainability Report
The report highlights Nomad Foods' sustainability progress in 2020, focusing on its 'Eating for the Planet' strategy. Key achievements include reducing carbon emissions intensity by 21% and absolute emissions by 11%, with 60% of electricity now sourced from renewables. The company reached 96% MSC or ASC certification for its fish and seafood and 77% FSA silver or gold level for vegetables and potatoes. Additionally, 90% of net sales came from healthier meal choices, and recyclability of consumer packaging increased to 83%. Nomad Foods also committed to the Science Based Targets initiative and joined the 10x20x30 food waste reduction initiative.
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Document Details
Report Year
2020
Reporting Period
Jan 1, 2020 - Dec 31, 2020
Fiscal Year
2020
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Assurance
Assurance Provider
Assurance Standard
Sustainable Development Goals
Other Standards
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Scope 3:
Renewable Energy
Water Consumption
Total Waste
Women in Management
Workplace Fatalities
Employees