PT Salim Ivomas Pratama Tbk 2019 SR
The report details SIMP Group's sustainability performance for 2019, highlighting its vertically integrated agribusiness operations in Indonesia. The company achieved 80% ISPO certification for its plantation hectarage and maintained 100% traceability of FFB to its estates. Environmental highlights include a 4% reduction in energy consumption and a 6% reduction in water consumption per tonne of material produced at its refineries. Socially, the company supported 91 beneficiaries through its cleft lip surgery program and received multiple awards for its PROKLIM climate resilience projects. Despite these achievements, the company reported two fatalities in its palm oil operations and remains committed to its zero-fatality goal.
Company: PT Salim Ivomas Pratama Tbk
Sector: Consumer Staples
Country: Indonesia
Year: 2019
Type: SR
Pages: 125
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PT Salim Ivomas Pratama Tbk
Sustainability Report
The report details SIMP Group's sustainability performance for 2019, highlighting its vertically integrated agribusiness operations in Indonesia. The company achieved 80% ISPO certification for its plantation hectarage and maintained 100% traceability of FFB to its estates. Environmental highlights include a 4% reduction in energy consumption and a 6% reduction in water consumption per tonne of material produced at its refineries. Socially, the company supported 91 beneficiaries through its cleft lip surgery program and received multiple awards for its PROKLIM climate resilience projects. Despite these achievements, the company reported two fatalities in its palm oil operations and remains committed to its zero-fatality goal.
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Document Details
Report Year
2019
Reporting Period
Jan 1, 2019 - Dec 31, 2019
Fiscal Year
2019
Type
Sustainability Report
Language
English, Indonesian
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Sustainable Development Goals
Other Standards
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 3:
Energy Consumption
Water Consumption
Total Waste
Workplace Fatalities
Employees