Smithfield Foods Inc 2019 SR
The report highlights Smithfield Foods' sustainability progress in 2019 across its five pillars: animal care, environment, food safety, helping communities, and people. Key achievements include the expansion of manure-to-energy projects and the launch of the Pure Farmland plant-based protein brand. The company donated 24 million servings of protein to fight hunger and invested over $30 million in community support. Smithfield also achieved zero product recalls and maintained 100% GFSI certification across applicable facilities. Furthermore, the company committed to certifying 75% of U.S. facilities as zero waste to landfill by 2025.
Company: Smithfield Foods Inc
Sector: Manufacturing
Country: United States
Year: 2019
Type: SR
Pages: 121
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Smithfield Foods Inc
Sustainability Impact Report
The report highlights Smithfield Foods' sustainability progress in 2019 across its five pillars: animal care, environment, food safety, helping communities, and people. Key achievements include the expansion of manure-to-energy projects and the launch of the Pure Farmland plant-based protein brand. The company donated 24 million servings of protein to fight hunger and invested over $30 million in community support. Smithfield also achieved zero product recalls and maintained 100% GFSI certification across applicable facilities. Furthermore, the company committed to certifying 75% of U.S. facilities as zero waste to landfill by 2025.
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Document Details
Report Year
2019
Reporting Period
Jan 1, 2019 - Dec 31, 2019
Fiscal Year
2019
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Sustainable Development Goals
Other Standards
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Energy Consumption
Water Consumption
Total Waste
Women in Management
Employees