Summit Hotel Properties Inc 2025 SR
The report highlights Summit Hotel Properties' progress in its sustainability program during 2024, achieving a 26% market-based reduction in GHG emissions intensity from its 2019 baseline. Key accomplishments include reducing energy usage per occupied room by 5% and expanding electric vehicle charging access to 28% of its properties. The company also demonstrated strong community commitment through the Summit Foundation, contributing approximately $1 million to various charitable organizations since its inception. Additionally, the report outlines the company's alignment with GRI and TCFD frameworks and its ongoing efforts to enhance building efficiency and portfolio resilience against climate-related risks.
Company: Summit Hotel Properties Inc
Sector: Hospitality & food services
Country: United States
Year: 2025
Type: SR
Pages: 42
Summit Hotel Properties Inc
The report highlights Summit Hotel Properties' progress in its sustainability program during 2024, achieving a 26% market-based reduction in GHG emissions intensity from its 2019 baseline. Key accomplishments include reducing energy usage per occupied room by 5% and expanding electric vehicle charging access to 28% of its properties. The company also demonstrated strong community commitment through the Summit Foundation, contributing approximately $1 million to various charitable organizations since its inception. Additionally, the report outlines the company's alignment with GRI and TCFD frameworks and its ongoing efforts to enhance building efficiency and portfolio resilience against climate-related risks.
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Document Details
Report Year
2025
Reporting Period
Jan 1, 2024 - Dec 31, 2024
Fiscal Year
2024
Published
Jan 1, 2025
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Sustainable Development Goals
Other Standards
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Energy Consumption
Renewable Energy
Water Consumption
Workplace Fatalities
Employees