Taiwan FamilyMart Co Ltd 2021 SR

The report highlights Taiwan FamilyMart's 2021 sustainability efforts, focusing on its response to the COVID-19 pandemic through digital transformation and community support. Key initiatives include the 'Cherish Food Map' to reduce food waste using AI technology and the 'Clean Label' program for additive-free products. The company established an ESG Committee to enhance sustainable governance and committed to plastic reduction, setting 2021 as its 'year zero' for plastic reduction. Environmental efforts also featured the expansion of carbon-negative demonstration stores and the installation of IoT energy management systems in over 90% of stores.

Company: Taiwan FamilyMart Co Ltd

Sector: Consumer Staples

Country: Taiwan

Year: 2021

Type: SR

Pages: 117

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Taiwan FamilyMart Co Ltd

Taiwan FamilyMart Co Ltd 2021 Sustainability Report

Sustainability Report

The report highlights Taiwan FamilyMart's 2021 sustainability efforts, focusing on its response to the COVID-19 pandemic through digital transformation and community support. Key initiatives include the 'Cherish Food Map' to reduce food waste using AI technology and the 'Clean Label' program for additive-free products. The company established an ESG Committee to enhance sustainable governance and committed to plastic reduction, setting 2021 as its 'year zero' for plastic reduction. Environmental efforts also featured the expansion of carbon-negative demonstration stores and the installation of IoT energy management systems in over 90% of stores.

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Document Details

Report Year

2021

Reporting Period

Jan 1, 2021 - Dec 31, 2021

Fiscal Year

2021

Published

Jun 1, 2022

Type

Sustainability Report

Language

English

Pages

 

File Size

 

Standards & Assurance

Reporting Standards

Materiality Assessment

Assurance

Assurance Provider

Assurance Standard

Sustainable Development Goals

Other Standards

ESG Data?Experimental — AI-extracted data, may contain inaccuracies

Emissions

Scope 1:

Scope 2:

Water Consumption

Total Waste

Women in Management

Workplace Fatalities

Employees