Annual Report

Overview

The report covers the Group's Hong Kong restaurant operations for the year ended 31 March 2019 and presents its second ESG Report. It discloses 89,000 Cubic Metres of water consumption, 4,017,000 Kilowatt Hours of electricity consumption, 4,902,000 Megajoules of gas consumption and 3,244,000 Kg of CO2 emissions. The company describes anti-corruption controls, periodic fraud risk assessments and a whistle-blowing channel, and reports no material corruption or fraud non-compliance issue during the year.

Document

Report type: Annual Report with Sustainability Disclosures
Class: Embedded
Scope: Full report
Fiscal year: 2018-2019
Period: Ends 31 March 2019
Publication date: 30 May 2019
Language: English
Pages
File size
Restatement: Disclosed

Materiality

Assessment
Basis

Assurance

Statement included

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