Thai Vegetable Oil PCL 2021 SR
The report highlights Thai Vegetable Oil PCL's (TVO) commitment to sustainable growth through economic, social, and environmental initiatives in 2021. Key achievements include maintaining an 'Excellent' corporate governance score and being listed in the Thailand Sustainability Investment (THSI) for the fifth year. The company implemented a 'Lock Up Project' to ensure business continuity during the COVID-19 pandemic and achieved a 27.05% reduction in packaging weight for its 'TVO MuikMeal' product. Environmental efforts focused on water recycling and resource efficiency, with 46 products receiving global warming reduction labels. TVO also emphasized community support through medical equipment donations and local career development programs.
Company: Thai Vegetable Oil PCL
Sector: Consumer Staples
Country: Thailand
Year: 2021
Type: SR
Pages: 73
Thai Vegetable Oil PCL
Sustainability Report
The report highlights Thai Vegetable Oil PCL's (TVO) commitment to sustainable growth through economic, social, and environmental initiatives in 2021. Key achievements include maintaining an 'Excellent' corporate governance score and being listed in the Thailand Sustainability Investment (THSI) for the fifth year. The company implemented a 'Lock Up Project' to ensure business continuity during the COVID-19 pandemic and achieved a 27.05% reduction in packaging weight for its 'TVO MuikMeal' product. Environmental efforts focused on water recycling and resource efficiency, with 46 products receiving global warming reduction labels. TVO also emphasized community support through medical equipment donations and local career development programs.
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Document Details
Report Year
2021
Reporting Period
Jan 1, 2021 - Dec 31, 2021
Fiscal Year
2021
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Sustainable Development Goals
Other Standards
ESG Data?Experimental — AI-extracted data, may contain inaccuracies
Energy Consumption
Renewable Energy
Water Consumption
Total Waste
Women in Management
Workplace Fatalities
Employees