Annual Registration Statement and Annual Report (Form 56-1 One Report)

Overview

The report describes Tipco Foods Group's 2021 sustainability approach across economic, social and environmental dimensions, with emphasis on product quality, workplace safety and reducing value-chain impacts. It details energy, water, waste and greenhouse-gas management, including a 2022-2024 target to reduce production-process GHG emissions by at least 5% against 2021. It reports 1,495 employees and average training of 3.08 hours per person in 2021.

Document

Report type: Annual Report with Sustainability Disclosures
Class: Embedded
Scope: Full report
Fiscal year: 2021
Period: 1 January 2021 – 31 December 2021
Language: English
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