Treasury Wine Estates Ltd 2019 SR

The report highlights Treasury Wine Estates' sustainability progress for the 2019 fiscal year across its four pillars: Performance, Planet, People, and Product. Key achievements include a 50% reduction in the Serious Injury Frequency Rate and achieving 39% female representation in leadership roles. The company improved water and energy efficiency by over 15% each and reduced carbon emissions by 11.9%. TWE also aligned its reporting with TCFD recommendations and the UN Sustainable Development Goals, identifying seven priority SDGs. Additionally, the company maintained a waste diversion rate of 96.8% and launched the 'Smart Drinking' internal program to promote responsible alcohol consumption.

Company: Treasury Wine Estates Ltd

Sector: Consumer Staples

Country: Australia

Year: 2019

Type: SR

Pages: 32

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Treasury Wine Estates Ltd

Treasury Wine Estates Ltd 2019 Sustainability Report

Sustainability Report

The report highlights Treasury Wine Estates' sustainability progress for the 2019 fiscal year across its four pillars: Performance, Planet, People, and Product. Key achievements include a 50% reduction in the Serious Injury Frequency Rate and achieving 39% female representation in leadership roles. The company improved water and energy efficiency by over 15% each and reduced carbon emissions by 11.9%. TWE also aligned its reporting with TCFD recommendations and the UN Sustainable Development Goals, identifying seven priority SDGs. Additionally, the company maintained a waste diversion rate of 96.8% and launched the 'Smart Drinking' internal program to promote responsible alcohol consumption.

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Document Details

Report Year

2019

Reporting Period

Jul 1, 2018 - Jun 30, 2019

Fiscal Year

2019

Published

Aug 28, 2019

Type

Sustainability Report

Language

English

Pages

 

File Size

 

Standards & Assurance

Reporting Standards

Materiality Assessment

Sustainable Development Goals

Other Standards

ESG Data?Experimental — AI-extracted data, may contain inaccuracies

Energy Consumption

Water Consumption

Total Waste

Women on Board

Women in Management

Employees