Tsui Wah Holdings Ltd 2016 AR2
The report highlights Tsui Wah Holdings Limited's stable development and expansion during the fiscal year ended March 31, 2016, despite economic challenges. The Group expanded its network by opening ten new restaurants, bringing the total to 61 across Hong Kong, Macau, and Mainland China. Tsui Wah achieved a gross profit margin increase to 71.3% through effective procurement and central kitchen operations. In sustainability, the Group implemented environmental initiatives such as waste oil recycling, food waste separation, and bread donation schemes, while actively participating in community care and charity programs.
Company: Tsui Wah Holdings Ltd
Sector: Consumer Discretionary
Country: Hong Kong
Year: 2016
Type: AR2
Pages: 132
Tsui Wah Holdings Ltd
Annual Report
The report highlights Tsui Wah Holdings Limited's stable development and expansion during the fiscal year ended March 31, 2016, despite economic challenges. The Group expanded its network by opening ten new restaurants, bringing the total to 61 across Hong Kong, Macau, and Mainland China. Tsui Wah achieved a gross profit margin increase to 71.3% through effective procurement and central kitchen operations. In sustainability, the Group implemented environmental initiatives such as waste oil recycling, food waste separation, and bread donation schemes, while actively participating in community care and charity programs.
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Document Details
Report Year
2016
Reporting Period
Apr 1, 2015 - Mar 31, 2016
Fiscal Year
2016
Type
Annual Report with Sustainability Disclosures
Language
English
Pages
File Size
Standards & Assurance
Materiality Assessment
ESG Data?Experimental — AI-extracted data, may contain inaccuracies
Employees