Tsui Wah Holdings Ltd 2019 SR
The report highlights Tsui Wah's sustainability performance for the fiscal year ending March 31, 2019. Key achievements include the expansion of its restaurant network to 83 locations and the launch of five new brands focused on innovation and customer preferences. The company demonstrated a strong commitment to environmental stewardship by reducing diesel consumption in Hong Kong by 10.5% and implementing a "No Straw" policy across all restaurants. Socially, the Group invested HK$170,000 in community initiatives and provided over 5,600 training hours to its 4,227 employees. The report also details the adoption of TCFD recommendations and alignment with UN Sustainable Development Goals.
Company: Tsui Wah Holdings Ltd
Sector: Consumer Discretionary
Country: Hong Kong
Year: 2019
Type: SR
Pages: 77
Tsui Wah Holdings Ltd
ESG Report
The report highlights Tsui Wah's sustainability performance for the fiscal year ending March 31, 2019. Key achievements include the expansion of its restaurant network to 83 locations and the launch of five new brands focused on innovation and customer preferences. The company demonstrated a strong commitment to environmental stewardship by reducing diesel consumption in Hong Kong by 10.5% and implementing a "No Straw" policy across all restaurants. Socially, the Group invested HK$170,000 in community initiatives and provided over 5,600 training hours to its 4,227 employees. The report also details the adoption of TCFD recommendations and alignment with UN Sustainable Development Goals.
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Document Details
Report Year
2019
Reporting Period
Apr 1, 2018 - Mar 31, 2019
Fiscal Year
2019
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Sustainable Development Goals
Other Standards
ESG Data?Experimental — AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Scope 3:
Water Consumption
Total Waste
Women in Management
Workplace Fatalities
Employees