Tyson Foods Inc 2018 SR
The report highlights Tyson Foods' commitment to 'Sustaining Our World, Together' through its purpose of raising expectations for good food. Key achievements in 2018 include receiving approval from the Science Based Targets initiative (SBTi) for a 30% greenhouse gas reduction target by 2030 and becoming the first beef processor to license the Progressive Beef program. The company also launched a land stewardship pilot with the Environmental Defense Fund to improve practices on 500,000 acres of corn. Socially, Tyson expanded its Upward Academy to 33 locations and achieved a 22% reduction in OSHA recordable incidents. The report also details the company's efforts in alternative proteins and disaster relief, serving over 2 million meals following hurricanes.
Company: Tyson Foods Inc
Sector: Consumer Staples
Country: United States
Year: 2018
Type: SR
Pages: 121
Tyson Foods Inc
Sustainability Report
The report highlights Tyson Foods' commitment to 'Sustaining Our World, Together' through its purpose of raising expectations for good food. Key achievements in 2018 include receiving approval from the Science Based Targets initiative (SBTi) for a 30% greenhouse gas reduction target by 2030 and becoming the first beef processor to license the Progressive Beef program. The company also launched a land stewardship pilot with the Environmental Defense Fund to improve practices on 500,000 acres of corn. Socially, Tyson expanded its Upward Academy to 33 locations and achieved a 22% reduction in OSHA recordable incidents. The report also details the company's efforts in alternative proteins and disaster relief, serving over 2 million meals following hurricanes.
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Document Details
Report Year
2018
Reporting Period
Oct 1, 2017 - Sep 29, 2018
Fiscal Year
2018
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Sustainable Development Goals
Other Standards
ESG Data?Experimental — AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Energy Consumption
Renewable Energy
Water Consumption
Total Waste
Women on Board
Workplace Fatalities
Employees