Uni-President China Holdings Ltd 2023 SR
The report highlights Uni-President China Holdings Ltd.'s commitment to sustainable development in 2023, focusing on food safety, product innovation, and environmental protection. Key achievements include the certification of 12 plants as green factories and a 13.5% reduction in Scope 1 and 2 greenhouse gas emissions intensity compared to 2020. The company launched innovative healthy products like sugar-free teas and expanded its digital transformation through smart plants and an integrated intelligent operation platform. Socially, the Group maintained a workforce of 33,539 employees, achieved zero work-related fatalities, and invested over RMB 3.6 million in social welfare and disaster relief.
Company: Uni-President China Holdings Ltd
Sector: Consumer Staples
Country: China
Year: 2023
Type: SR
Pages: 62
Uni-President China Holdings Ltd
The report highlights Uni-President China Holdings Ltd.'s commitment to sustainable development in 2023, focusing on food safety, product innovation, and environmental protection. Key achievements include the certification of 12 plants as green factories and a 13.5% reduction in Scope 1 and 2 greenhouse gas emissions intensity compared to 2020. The company launched innovative healthy products like sugar-free teas and expanded its digital transformation through smart plants and an integrated intelligent operation platform. Socially, the Group maintained a workforce of 33,539 employees, achieved zero work-related fatalities, and invested over RMB 3.6 million in social welfare and disaster relief.
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Document Details
Report Year
2023
Reporting Period
Jan 1, 2023 - Dec 31, 2023
Fiscal Year
2023
Published
Apr 23, 2024
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Assurance
Assurance Provider
Assurance Standard
Sustainable Development Goals
Other Standards
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Energy Consumption
Water Consumption
Total Waste
Women on Board
Women in Management
Workplace Fatalities
Employees