United Petfood Group 2024 SR

The report marks the first edition of United Petfood's sustainability disclosures, focusing on formalizing its ESG strategy through a double materiality assessment. Key highlights include the mapping of Scope 1, 2, and 3 emissions, with a significant focus on energy efficiency and the transition to renewable energy, which currently accounts for 4.7% of total consumption. The company emphasizes its commitment to high-quality, sustainable pet food production across its 26 kitchens, utilizing upcycled ingredients and exploring innovative protein sources like insects. Socially, the report details efforts in health and safety, diversity, and employee engagement, while governance is strengthened through new ESG roles and a Supplier Code of Conduct.

Company: United Petfood Group

Year: 2024

Type: SR

Pages: 114

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United Petfood Group

United Petfood Group 2024 Sustainability Statements

Sustainability Statements

The report marks the first edition of United Petfood's sustainability disclosures, focusing on formalizing its ESG strategy through a double materiality assessment. Key highlights include the mapping of Scope 1, 2, and 3 emissions, with a significant focus on energy efficiency and the transition to renewable energy, which currently accounts for 4.7% of total consumption. The company emphasizes its commitment to high-quality, sustainable pet food production across its 26 kitchens, utilizing upcycled ingredients and exploring innovative protein sources like insects. Socially, the report details efforts in health and safety, diversity, and employee engagement, while governance is strengthened through new ESG roles and a Supplier Code of Conduct.

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Document Details

Report Year

2024

Reporting Period

2024

Fiscal Year

2024

Type

Sustainability Report

Language

English

Pages

 

File Size

 

Standards & Assurance

Materiality Assessment

ESG Data?Experimental — AI-extracted data, may contain inaccuracies

Emissions

Scope 1:

Scope 2:

Scope 3:

Energy Consumption

Renewable Energy

Water Consumption

Total Waste

Women on Board

Women in Management

Workplace Fatalities

Employees