Environmental, Social And Governance Report

Overview

The report describes Xiabuxiabu's 2017 expansion to 759 restaurants and RMB3,664 million revenue, alongside a workforce of 21,200 employees. It reports Scope 1 emissions of 1,634.32 tCO2e and Scope 2 emissions of 74,919.83 tCO2e, plus 1,070,386.63 m3 of municipal water consumption. Environmental measures included kitchen-waste controls and approximately 27,500 tonnes of domestic and kitchen waste, while employee development delivered 4,662 training hours.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Full report
Fiscal year: 2017
Period: 1 January 2017 – 31 December 2017
Language: English
Pages
File size

Standards

GRI
SASB
TCFD
ISSB
ESRS
Integrated Reporting Framework
GHG Protocol
EU Taxonomy
CDP
Other

Ratings

GRI level

Materiality

Assessment
Basis
Matrix

Assurance

Statement included

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