Sustainability Report

Overview

The report describes Yamada's FY2024 transition from food processing toward property investment and leasing. It reports that food-processing GHG emissions fell to 238 tCO2e, a 75% decrease from FY2023, while electricity consumption fell to 1,031 MWh and water consumption to 8,228 tonnes. The report also records 32 employees, with women representing 47% of the workforce.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Full report
Fiscal year: 2024
Period: 1 July 2023 – 30 June 2024
Language: English
Pages
File size
Restatement: Disclosed

Standards

GRI
SASB
TCFD
ISSB
ESRS
Integrated Reporting Framework
GHG Protocol
EU Taxonomy
CDP
Other

Ratings

GRI level

Materiality

Assessment
Basis
Matrix

Assurance

Scope
Statement included

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