Alsea SAB de CV 2016 AR2
The report outlines Alsea's sustainability and financial performance for the fiscal year 2016. Centered on its 'winning recipe,' the company highlights its progress across four sustainability pillars: Quality of Life, Responsible Consumption, Environment, and Community Support. Alsea expanded its operations to 3,195 units and employed 67,340 people across Latin America and Spain. Key achievements include serving over 365,000 meals to children in food poverty through the 'It's on me' movement and reducing CO2 emissions by 3,401 tons. The report was prepared in accordance with the GRI G4 Core guidelines.
Company: Alsea SAB de CV
Sector: Hospitality & food services
Country: Mexico
Year: 2016
Type: AR2
Pages: 115
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Alsea SAB de CV
Annual Report
The report outlines Alsea's sustainability and financial performance for the fiscal year 2016. Centered on its 'winning recipe,' the company highlights its progress across four sustainability pillars: Quality of Life, Responsible Consumption, Environment, and Community Support. Alsea expanded its operations to 3,195 units and employed 67,340 people across Latin America and Spain. Key achievements include serving over 365,000 meals to children in food poverty through the 'It's on me' movement and reducing CO2 emissions by 3,401 tons. The report was prepared in accordance with the GRI G4 Core guidelines.
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Document Details
Report Year
2016
Reporting Period
Jan 1, 2015 - Dec 31, 2016
Fiscal Year
2016
Published
Mar 28, 2017
Type
Annual Report with Sustainability Disclosures
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Renewable Energy
Employees