Associated British Foods PLC 2016 SR
The report highlights Associated British Foods' social and environmental impact across its five divisions: Grocery, Sugar, Agriculture, Ingredients, and Retail (Primark). In 2016, the company achieved a 9% reduction in gross greenhouse gas emissions and sourced 49% of its total energy from renewable sources. A new social impact framework was introduced, revealing that over 22,000 employees attended training and 72,000 supply chain workers benefited from health initiatives. Primark expanded its ethical trade team to 75 experts and continued its sustainable cotton programme in India. The report also details the company's response to the UK Modern Slavery Act and efforts to manage water resources in drought-affected regions.
Company: Associated British Foods PLC
Sector: Manufacturing
Country: United Kingdom
Year: 2016
Type: SR
Pages: 96
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Associated British Foods PLC
Corporate Responsibility Report
The report highlights Associated British Foods' social and environmental impact across its five divisions: Grocery, Sugar, Agriculture, Ingredients, and Retail (Primark). In 2016, the company achieved a 9% reduction in gross greenhouse gas emissions and sourced 49% of its total energy from renewable sources. A new social impact framework was introduced, revealing that over 22,000 employees attended training and 72,000 supply chain workers benefited from health initiatives. Primark expanded its ethical trade team to 75 experts and continued its sustainable cotton programme in India. The report also details the company's response to the UK Modern Slavery Act and efforts to manage water resources in drought-affected regions.
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Document Details
Report Year
2016
Reporting Period
Aug 1, 2015 - Jul 31, 2016
Fiscal Year
2016
Published
Nov 8, 2016
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Assurance
Assurance Provider
Assurance Standard
Other Standards
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Energy Consumption
Renewable Energy
Water Consumption
Total Waste
Women in Management
Workplace Fatalities
Employees