Barry Callebaut AG 2014 SR
The report for the fiscal year 2013/14 details Barry Callebaut's sustainability performance, specifically highlighting the integration of the Petra Foods cocoa business acquisition. It achieved GRI Application Level C, focusing on key pillars such as sustainable cocoa, energy efficiency, and community health. Significant milestones include training 99,000 farmers in good agricultural practices and sourcing 84,000 tonnes of sustainable cocoa. The company reported a 30% reduction in energy consumption for chocolate production through innovative conching technology and utilized cocoa bean shells as a renewable energy source in its processing factories.
Company: Barry Callebaut AG
Sector: Manufacturing
Country: Switzerland
Year: 2014
Type: SR
Pages: 45
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Barry Callebaut AG
GRI Report
The report for the fiscal year 2013/14 details Barry Callebaut's sustainability performance, specifically highlighting the integration of the Petra Foods cocoa business acquisition. It achieved GRI Application Level C, focusing on key pillars such as sustainable cocoa, energy efficiency, and community health. Significant milestones include training 99,000 farmers in good agricultural practices and sourcing 84,000 tonnes of sustainable cocoa. The company reported a 30% reduction in energy consumption for chocolate production through innovative conching technology and utilized cocoa bean shells as a renewable energy source in its processing factories.
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Document Details
Report Year
2014
Reporting Period
Sep 1, 2013 - Aug 31, 2014
Fiscal Year
2014
Published
Dec 10, 2014
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Assurance
Other Standards
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Energy Consumption
Renewable Energy
Water Consumption
Total Waste
Women in Management
Employees