Campbells Co 2016 SR
The report details Campbell's sustainability performance for fiscal year 2015, highlighting its commitment to transparency and real food. The company became the first major food producer to support mandatory national GMO labeling and launched the 'What's in My Food' website to disclose ingredient origins. Environmental progress includes a 6.2% reduction in absolute greenhouse gas emissions and a 2.4% reduction in absolute water use. Additionally, the company surpassed its 2020 goal by eliminating over 112 million pounds of packaging since 2009.
Company: Campbells Co
Sector: Consumer Staples
Country: United States
Year: 2016
Type: SR
Pages: 93
Campbells Co
The report details Campbell's sustainability performance for fiscal year 2015, highlighting its commitment to transparency and real food. The company became the first major food producer to support mandatory national GMO labeling and launched the 'What's in My Food' website to disclose ingredient origins. Environmental progress includes a 6.2% reduction in absolute greenhouse gas emissions and a 2.4% reduction in absolute water use. Additionally, the company surpassed its 2020 goal by eliminating over 112 million pounds of packaging since 2009.
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Document Details
Report Year
2016
Reporting Period
Aug 4, 2014 - Aug 2, 2015
Fiscal Year
2015
Published
Jan 1, 2016
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Assurance
Other Standards
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Energy Consumption
Renewable Energy
Water Consumption
Total Waste
Women on Board
Women in Management
Workplace Fatalities
Employees