Chipotle Mexican Grill Inc 2025 SR
The report provides an interim update on Chipotle's sustainability goals and achievements for the fiscal year 2025. Key highlights include achieving a 17% reduction in Scope 1 and 2 greenhouse gas emissions compared to the 2019 baseline and sourcing 81% of electricity for restaurant operations from renewable sources. Additionally, the company purchased over 50 million pounds of local produce, investing more than $43 million into local food systems. Chipotle also fulfilled its five-year commitment to support the future of farming by donating $5 million.
Company: Chipotle Mexican Grill Inc
Sector: Consumer Discretionary
Country: United States
Year: 2025
Type: SR
Pages: 63
Chipotle Mexican Grill Inc
Sustainability Report Update
The report provides an interim update on Chipotle's sustainability goals and achievements for the fiscal year 2025. Key highlights include achieving a 17% reduction in Scope 1 and 2 greenhouse gas emissions compared to the 2019 baseline and sourcing 81% of electricity for restaurant operations from renewable sources. Additionally, the company purchased over 50 million pounds of local produce, investing more than $43 million into local food systems. Chipotle also fulfilled its five-year commitment to support the future of farming by donating $5 million.
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Document Details
Report Year
2025
Reporting Period
Jan 1, 2025 - Dec 31, 2025
Fiscal Year
2025
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
ESG Data?Experimental — AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Scope 3:
Energy Consumption
Renewable Energy
Water Consumption
Total Waste
Women on Board
Employees