Chocoladefabriken Lindt & Sprungli AG 2014 Sustainability Report
Company: Chocoladefabriken Lindt & Sprungli AG
Sector: Manufacturing
Country: Switzerland
Year: 2014
Type: Sustainability Report
Pages: 32
The report describes the 2014 expansion of the Lindt & Sprüngli Farming Program in Ghana and Ecuador, with 91% of cocoa beans traceable and 13% externally verified. It also reports that 22'659 farmers were trained in good agricultural, social and environmental practices. Production-company intensity reductions since 2008 included 14% for energy use, 16% for CO2, and 39% for water consumption. The report also notes the Group's ongoing Communication on Progress to the United Nations Global Compact.
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