Sustainability Report

Overview

The report describes Lindt & Sprüngli's 2015 sustainability progress across its cocoa supply chain and production operations. Cocoa traceability reached 89%, while externally verified cocoa increased to 32% of sourced beans. The company also reported a 14% reduction in energy consumption per ton produced since 2008 and continued expanding sustainable sourcing programs in Ghana, Ecuador, Turkey, and for palm oil.

Document

Report type: Sustainability Report
Class: Dedicated
Scope: Full report
Fiscal year: 2015
Period: 1 January 2015 – 31 December 2015
Publication date: 1 March 2016
Language: English
Pages
File size

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Standards

GRI
SASB
TCFD
ISSB
ESRS
Integrated Reporting Framework
GHG Protocol
EU Taxonomy
CDP
Other

Commitments

UN Global Compact
UN Guiding Principles
Science Based Targets initiative

Ratings

GRI level

Materiality

Assessment
Basis

Assurance

Statement included

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