Annual Report

The report presents the Group's 2019 ESG performance and covers major nutraceutical and agriculture-related operations in the United States, Australia and New Zealand. Within that scope, it reports total GHG emissions of 44,583 tonne CO2e, total energy consumption of 156,476 '000 kWh, and water consumption of 3,465 '000 m3. The social section records 1,829 full-time employees and describes safety, training, labour standards and supply-chain controls. It also highlights ISO 14001 environmental management, anti-corruption controls and community support, including bushfire relief.