Collins Foods Ltd 2021 SR
The report marks Collins Foods' inaugural sustainability disclosure, introducing its Positive Impact Strategy centered on People and Communities, Planet, and Governance. Key 2026 targets include a 25% reduction in greenhouse gas emissions and a 25% increase in waste diversion from landfill. In 2021, the company reported Scope 1 and 2 emissions totaling 63,042 tonnes CO2-e and achieved a 50% female workforce profile. The report also highlights the expansion of solar power installations across its KFC and Taco Bell restaurant network and the success of the Collins Foods Giving program.
Company: Collins Foods Ltd
Sector: Consumer Discretionary
Country: Australia
Year: 2021
Type: SR
Pages: 18
Collins Foods Ltd
Sustainability Report
The report marks Collins Foods' inaugural sustainability disclosure, introducing its Positive Impact Strategy centered on People and Communities, Planet, and Governance. Key 2026 targets include a 25% reduction in greenhouse gas emissions and a 25% increase in waste diversion from landfill. In 2021, the company reported Scope 1 and 2 emissions totaling 63,042 tonnes CO2-e and achieved a 50% female workforce profile. The report also highlights the expansion of solar power installations across its KFC and Taco Bell restaurant network and the success of the Collins Foods Giving program.
Sign in for free to access detailed sustainability data, reporting standards, and ESG metrics.
Document Details
Report Year
2021
Reporting Period
2021
Fiscal Year
2021
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Other Standards
ESG Data?Experimental — AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Energy Consumption
Total Waste
Employees