HKFoods Oyj 2016 AR2
The report outlines HKScan's performance and sustainability initiatives for the fiscal year 2016. The company focused on farm-to-fork responsibility, investing in growing product categories like poultry and bacon, and expanding its export market to Asia. HKScan made significant progress in its environmental goals, reducing its greenhouse gas emissions by 53 percent compared to 2014 and decreasing total energy consumption. Additionally, the company prioritized animal health and welfare, maintaining low antibiotic usage and conducting animal welfare audits across its slaughterhouses.
Company: HKFoods Oyj
Sector: Manufacturing
Country: Finland
Year: 2016
Type: AR2
Pages: 237
HKFoods Oyj
The report outlines HKScan's performance and sustainability initiatives for the fiscal year 2016. The company focused on farm-to-fork responsibility, investing in growing product categories like poultry and bacon, and expanding its export market to Asia. HKScan made significant progress in its environmental goals, reducing its greenhouse gas emissions by 53 percent compared to 2014 and decreasing total energy consumption. Additionally, the company prioritized animal health and welfare, maintaining low antibiotic usage and conducting animal welfare audits across its slaughterhouses.
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Document Details
Report Year
2016
Reporting Period
Jan 1, 2016 - Dec 31, 2016
Fiscal Year
2016
Type
Annual Report with Sustainability Disclosures
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Energy Consumption
Water Consumption
Total Waste
Workplace Fatalities
Employees