HKFoods Oyj 2025 AR2
The report outlines HKFoods' financial and sustainability performance for the fiscal year 2025, highlighting its updated strategy and long-term financial targets. Key achievements include the launch of the Flavoured Salt innovation, which reduces sodium content by up to 25% in several products, and the development of an environmental impact calculation system for primary production. The company also successfully reduced its lost time injury rate (LTIR) and achieved zero antibiotic treatments across its broiler flocks. Additionally, HKFoods prepared for the EU Deforestation Regulation by establishing a beef origin verification system.
Company: HKFoods Oyj
Sector: Consumer Staples
Country: Finland
Year: 2025
Type: AR2
Pages: 213
HKFoods Oyj
Report Of The Board Of Directors And Financial Statements
The report outlines HKFoods' financial and sustainability performance for the fiscal year 2025, highlighting its updated strategy and long-term financial targets. Key achievements include the launch of the Flavoured Salt innovation, which reduces sodium content by up to 25% in several products, and the development of an environmental impact calculation system for primary production. The company also successfully reduced its lost time injury rate (LTIR) and achieved zero antibiotic treatments across its broiler flocks. Additionally, HKFoods prepared for the EU Deforestation Regulation by establishing a beef origin verification system.
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Document Details
Report Year
2025
Reporting Period
Jan 1, 2025 - Dec 31, 2025
Fiscal Year
2025
Type
Annual Report with Sustainability Disclosures
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Assurance
Assurance Provider
Assurance Standard
ESG Data?Experimental — AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Scope 3:
Energy Consumption
Renewable Energy
Water Consumption
Total Waste
Women on Board
Women in Management
Workplace Fatalities
Net Zero Target
Employees