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Report overview

The report presents Japan Foods Holding Ltd.'s first sustainability report for FY2017, prepared based on GRI Standards: Core Option and covering the Group's financial year ended 31 March 2017. It reports 647 employees, a 45% female workforce, and one female Board member. Environmental disclosures include 6,703,921 kWh of electricity, 5,019,584 kWh of LPG, and 81,296 cu M of water consumption. The report also states that no quantitative targets were published for the identified material factors.

Document

Report type: Annual Report with Sustainability Disclosures
Class: Embedded
Scope: Full report
Fiscal year: 2016-2017
Period: 1 April 2016 – 31 March 2017
Language
Pages
File size

Standards & Assurance

Standards

GRI
SASB
TCFD
ISSB
ESRS
Integrated Reporting Framework
GHG Protocol
EU Taxonomy
CDP
Other

Ratings

GRI level

Assurance

Statement included

ESG & Materiality

ESG data

Indicators available in this report:

Energy consumption
Water consumption
Employees
Women on the board

Materiality

Assessment
Basis

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