Kansai Nerolac Paints Ltd 2018 AR2
The report highlights Kansai Nerolac Paints Limited's (KNPL) strategic investments in digitalization, technology, and capacity expansion during the fiscal year 2017-2018. The company made significant progress on its sustainability agenda, reducing its specific water consumption by approximately 5% and increasing its electricity from renewable sources to 14%. KNPL also expanded its manufacturing footprint with three new greenfield plants and acquired Marpol Private Limited to strengthen its powder coating business. Additionally, the company spent INR 11.03 crores on corporate social responsibility initiatives focusing on livelihood enhancement, preventive healthcare, and education.
Company: Kansai Nerolac Paints Ltd
Sector: Manufacturing
Country: India
Year: 2018
Type: AR2
Pages: 205
Back to company
Kansai Nerolac Paints Ltd
Annual Report
The report highlights Kansai Nerolac Paints Limited's (KNPL) strategic investments in digitalization, technology, and capacity expansion during the fiscal year 2017-2018. The company made significant progress on its sustainability agenda, reducing its specific water consumption by approximately 5% and increasing its electricity from renewable sources to 14%. KNPL also expanded its manufacturing footprint with three new greenfield plants and acquired Marpol Private Limited to strengthen its powder coating business. Additionally, the company spent INR 11.03 crores on corporate social responsibility initiatives focusing on livelihood enhancement, preventive healthcare, and education.
Sign in for free to access detailed sustainability data, reporting standards, and ESG metrics.
Document Details
Report Year
2018
Reporting Period
Apr 1, 2017 - Mar 31, 2018
Fiscal Year
2018
Published
Jun 21, 2018
Type
Annual Report with Sustainability Disclosures
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Assurance
ESG Data?Experimental: AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Scope 3:
Water Consumption
Employees