Marfrig Global Foods SA 2022 SR
The report describes Marfrig's 2022 performance, highlighting its expansion in the global food industry through the acquisition of BRF S.A. and its 15th anniversary of listing on the B3 exchange. The company achieved record net revenues of R$ 130.6 billion and advanced its sustainability agenda through the Marfrig Verde+ Program, aiming for a deforestation-free supply chain. Key achievements include being rated as a low-risk company in the Coller FAIRR Protein Producer Index and having emission reduction targets approved by the Science Based Targets initiative (SBTi). The report also details progress in animal welfare, water management, and social responsibility across its North and South American operations.
Company: Marfrig Global Foods SA
Sector: Consumer Staples
Country: Brazil
Year: 2022
Type: SR
Pages: 151
Marfrig Global Foods SA
Sustainability Report
The report describes Marfrig's 2022 performance, highlighting its expansion in the global food industry through the acquisition of BRF S.A. and its 15th anniversary of listing on the B3 exchange. The company achieved record net revenues of R$ 130.6 billion and advanced its sustainability agenda through the Marfrig Verde+ Program, aiming for a deforestation-free supply chain. Key achievements include being rated as a low-risk company in the Coller FAIRR Protein Producer Index and having emission reduction targets approved by the Science Based Targets initiative (SBTi). The report also details progress in animal welfare, water management, and social responsibility across its North and South American operations.
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Document Details
Report Year
2022
Reporting Period
Jan 1, 2022 - Dec 31, 2022
Fiscal Year
2022
Published
Apr 27, 2023
Type
Sustainability Report
Language
English
Pages
File Size
Standards & Assurance
Reporting Standards
Materiality Assessment
Sustainable Development Goals
Other Standards
ESG Data?Experimental — AI-extracted data, may contain inaccuracies
Emissions
Scope 1:
Scope 2:
Scope 3:
Energy Consumption
Renewable Energy
Water Consumption
Total Waste
Women in Management
Workplace Fatalities
Employees