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MK Restaurant Group PCL 2017 Sustainability Report
Company: MK Restaurant Group PCL
Sector: Hospitality & food services
Country: Thailand
Year: 2017
Type: Sustainability Report
Pages: 8
The report describes MK Restaurant Group's CSR-in-process and CSR-after-process approach, combining workplace, food-safety, environmental, and community programs. In 2017, the company provided 931 employee-family scholarships totaling Baht 5.1 million, and over 604 vocational students graduated from its Dual Education System Project. It also reports that the company and Aunty Thongkam Foundation donated over Baht 40 million in 2017 to healthcare and education causes.
No ESG data is available for this report.